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About Central Valley
The California Central Valley is the powerhouse of the state's agricultural industry and one of the largest wine-producing regions in the world. Stretching from Redding in the north to Bakersfield in the south, this vast, sun-drenched valley is known for its fertile soils, warm climate, and high-yield vineyards.
While often overshadowed by Napa and Sonoma, the Central Valley plays a crucial role in California’s wine industry, supplying a significant portion of the grapes used for everyday table wines, bulk wine production, and value-driven varietals.
